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NUTRI BALANCE
Spring Green Salad with Alfalfa Sprouts
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Mixed greens (spinach, arugula, or lettuce)
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Alfalfa sprouts
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Sliced radishes
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Cucumber, thinly sliced
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Avocado, diced
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Cherry tomatoes, halved
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Pumpkin seeds or sunflower seeds
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Lemon-tahini dressing (mix tahini, lemon juice, olive oil, garlic, and a pinch of salt)
Toss all the ingredients together and enjoy a refreshing, nutrient-packed salad that celebrates the flavors of spring.
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